NL repository
menu
검색
Library
Browse
Communities & Collections
By Date
Authors
Titles
Subject
My Repository
My Account
Receive email updates
Edit Profile
DSpace at EWHA
Search
All of DSpace
공과대학
건축도시시스템공학과
건축학과
기후에너지시스템공학과
식품생명공학과
전자전기공학전공
컴퓨터공학과
화공신소재공학과
환경공학과
휴먼기계바이오공학과
Start a new search
Current filters:
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Add filters:
Title
Author
Subject
Date Issued
Issn
Journal
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Sort items by
Relevance
Title
Issue Date
In order
Ascending
Descending
Authors/record
All
1
5
10
15
20
25
30
35
40
45
50
Results 1-3 of 3 (Search time: 0.0 seconds).
Item hits:
Issue Date
Title
Author(s)
Type
2018
Importance of Applying Condiments in a Commonly Consumed Food System for Understanding the Association Between Familiarity and Sensory Drivers of Liking: A Study Focused on Doenjang
김광옥; 이소민
Article
2018
Effect of portion size on long-term acceptability as affected by consumers' neophobia level: A case study on flavored green-tea drinks
김광옥
Article
2018
CATA and RATA questions for product-focused emotion research: Five case studies using emoji questionnaires
김광옥; 이소민
Article
previous
1
next
Discover
-Author
2
이소민
-Subject
1
application in soup
1
CATA questions
1
condiment
1
Consumers
1
Doenjang (Korean fermented soybea...
1
drivers of liking
1
Emotion measurement
1
Exposure
1
familiarity
1
Food neophobia
next >
BROWSE
Communities & Collections
By Date
Authors
Titles
Subject