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Browsing bySubjectantioxidant
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Showing results 8 to 13 of 13
Issue Date
Title
Author(s)
Type
2007
Resveratrol protects SH-SY5Y neuroblastoma cells from apoptosis induced by dopamine
강순자
Article
2020
Roasting and Cryogenic Grinding Enhance the Antioxidant Property of Sword Beans (Canavalia gladiata)
이진규
Article
2017
Sex chromosome-dependent differential viability of human spermatozoa during prolonged incubation
김영주
Article
2017
The Consumption of Dietary Antioxidant Vitamins Modifies the Risk of Obesity among Korean Men with Short Sleep Duration
김양하; 두미애
Article
2021
Tunneling in the Hydrogen-Transfer Reaction from a Vitamin E Analog to an Inclusion Complex of 2,2-Diphenyl-1-picrylhydrazyl Radical with beta-Cyclodextrin in an Aqueous Buffer Solution at Ambient Temperature
Shunichi Fukuzumi
Article
1987
食用 Azo 색소 대사시 Cytochrome P-450과 Cytochrome b5의 關係 및 Antioxidant의 影響
張惠貞
Master's Thesis
1
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