| 2012 | Detection and identification of vibrio species using whole-cell protein pattern analysis | 오상석 | Article |
| 2006 | Detection of abnormally high amygdalin content in food by an enzyme immunoassay | 오상석 | Article |
| 2018 | Detection of Undeclared Egg and Milk Allergens using Immunological Method and Confirmation of Egg and Milk Proteins using LC-MS/MS | 김수연 | Master's Thesis |
| 2016 | Detection of Undeclared Egg, Wheat and Crustaceans Allergen using Commercial ELISA kits and Confirmation of Wheat Protein in Processed Food using LC-MS/MS | 이보영 | Master's Thesis |
| 2016 | Detection of Undeclared Milk Allergen in Processed Food using ELISA and Synthesis of a Possible Marker Peptide for LC/MS/MS | 양지연 | Master's Thesis |
| 2017 | Detection of Undeclared Peanut, Milk and Egg Allergen using Immunological Method and Confirmation of Peanut, Milk and Egg Proteins using LC-MS/MS | 서지현 | Master's Thesis |
| 2016 | Detection of Undeclared Soybean Allergen in Processed Food using ELISA and Synthesis of a Possible Marker Peptide for LC/MS/MS | 이경민 | Master's Thesis |
| 2017 | Detection of undeclared soybean and walnut allergens using immunological method and confirmation of soybean and walnut proteins using LC-MS/MS | 손지현 | Master's Thesis |
| 2016 | Detection of Undeclared Wheat Allergen in Processed Food using ELISA and Synthesis of a Possible Marker Peptide for LC/MS/MS | 노윤경 | Master's Thesis |
| 2012 | Detection system of Vibrio spp. Using Multiplex PCR, Whole Cell Protein Analysis and RAPD-PCR | 이채윤 | Master's Thesis |
| 2009 | Development of Norovirus Detection Method Using Polyclonal Antibodies | 김진영 | Master's Thesis |
| 2023 | Discovery, verification, and validation of walnut protein marker peptides using LC-MS approaches | 오상석 | Article |
| 2006 | Effect of enzymatic hydrolysis of 7S globulin, a soybean protein, on its allergenicity and identification of its allergenic hydrolyzed fragments using SDS-PAGE | 오상석 | Article |
| 2017 | Effect of Proteolysis with Alkaline Protease Following High Hydrostatic Pressure Treatment on IgE Binding of Buckwheat Protein | 오상석 | Article |
| 2014 | Effect of the soybean 2S protein proteolysis on its allergenicity | 성동은 | Doctoral Thesis |
| 2014 | Effects of enzymatic hydrolysis of buckwheat protein on antigenicity and allergenicity | 오상석 | Article |
| 2014 | Effects of enzymatic hydrolysis of buckwheat protein on antigenicity and allergenicity (vol 8, pg 278, 2014) | 오상석 | Correction |
| 2010 | Ensuring Global Food Safety | 오상석 | Book |
| 2012 | Evaluation of thermally oxidized soybean oil using carbon nanotube sensor | 오상석 | Article |
| 2014 | Global harmonization of food safety regulation from the perspective of Korea and a novel fast automatic product recall system | 오상석 | Article |
| 2011 | Identification of Human Astrovirus Isolated from Children Hospitalized with Acute Gastroenteritis in South Korea | 김지연 | Master's Thesis |
| 2003 | Improvement of distillation and extraction conditions for analysis of propionic acid in bakery products | 오상석 | Article |
| 2003 | Inactivation of Bacillus cereus spores by high hydrostatic pressure at different temperatures | 오상석 | Article |
| 2005 | Isolation and genotyping of Enterobacter sakazakii from powdered infant formula manufactured in Korea | 오상석 | Article |
| 2013 | Land of the Dawn Food security in the Republic of Korea (South Korea) | 오상석 | Article |
| 2003 | Maltosyl-erythritol, a major transglycosylation product of erythritol by Bacillus stearothermophilus maltogenic amylase | 오상석 | Article |
| 2007 | Microbial contamination by Bacillus cereus, clostridium perfringens, and enterobacter sakazakii in sunsik | 오상석 | Article |
| 2011 | Molecular characterization of porcine group C rotaviruses detected in South Korea | 윤수현 | Master's Thesis |
| 2011 | Molecular characterization of two strains of porcine group C rotavirus | 오상석 | Note |
| 2008 | Molecular epidemiology of norovirus infections in children with acute gastroenteritis in South Korea in November 2005 through November 2006 | 오상석 | Article |
