Browsing byAuthorKim H.-W.

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Showing results 1 to 7 of 7

Issue DateTitleAuthor(s)Type
2009A 6-month follow-up study of posttraumatic stress and anxiety/depressive symptoms in Korean children after direct or indirect exposure to a single incident of trauma안현의; 이승연Article
2012Black rice (Oryza sativa L.) extract attenuates hepatic steatosis in C57BL/6 J mice fed a high-fat diet via fatty acid oxidation권오란Article
2022Characteristics of volatile organic compounds in the metropolitan city of Seoul, South Korea: Diurnal variation, source identification, secondary formation of organic aerosol, and health risk이지이Article
2013Hypolipidemic effect of Goami-3 rice (Oryza sativa L. cv. Goami-3) on C57BL/6J mice is mediated by the regulation of peroxisome proliferator-activated receptor-α and -γ김영석Article
2013Metabolic profiling and biological mechanisms of body fat reduction in mice fed the ethanolic extract of black-colored rice김영석; 정현Article
2020Metabolic tracking of isoflavones in soybean products and biosamples from healthy adults after fermented soybean consumption권오란Article
2013Vascular injury involves the overoxidation of peroxiredoxin type II and is recovered by the peroxiredoxin activity mimetic that induces reendothelialization강상원; 권기환; 이두재Article

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