Browsing byAuthorChoi D.W.

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Showing results 4 to 11 of 11

Issue DateTitleAuthor(s)Type
2021Migration of monomers, plastic additives, and non-intentionally added substances from food utensils made of melamine–formaldehyde resin following ultraviolet sterilization임경민Article
2021Minimally Invasive Versus Open Pancreatectomy for Right-Sided and Left-Sided G1/G2 Nonfunctioning Pancreatic Neuroendocrine Tumors: A Multicenter Matched Analysis with an Inverse Probability of Treatment-Weighting Method이희성Article
2018Mixture risk assessment of selected mainstream cigarette smoke constituents generated from low-yield cigarettes in South Korean smokers임경민Article
2020Potential for short-term migration of mineral oil hydrocarbons from coated and uncoated food contact paper and board into a fatty food simulant임경민Article
2021Probabilistic risk assessment of preservatives in dishwashing detergents and wet wipes for Korean consumers임경민Article
2018Quantitative analysis of menthol and identification of other flavoring ingredients in capsule cigarettes marketed in Korea임경민Article
2021Risk Factors for Recurrence in Pancreatic Neuroendocrine Tumor and Size as a Surrogate in Determining the Treatment Strategy: A Korean Nationwide Study이희성Article
2023The Rescue on Reperfusion Damage in Cerebral Infarction by Nelonemdaz (RODIN) Trial: Protocol for a Double-Blinded Clinical Trial of Nelonemdaz in Patients with Hyperacute Ischemic Stroke and Endovascular Thrombectomy송태진Article

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